We’re so excited to welcome some of the best street food vendors in the Birmingham food scene. This year, we have the likes of Original Patty Men, Cleopatra’s Kitchen, South Birmingham Curry Club, Hawker Dan and more. We’re in for an amazing weekend of feasting!
Keep an eye on our socials for all the details.
Founded in 2024, Hawker Dan was born from MasterChef the Professionals winner, Dan Lee’s desire to share bold, honest flavours inspired by the hawker centres he fell in love with across Asia. It’s more than food—it’s an experience. The crackle of flames, the aroma of spices, the communal joy of eating together.
OPM are back slinging mouth-watering filthy patties at the park once again. Make sure you grab one of these guys, you WILL NOT be disappointed.
All-American fried chicken, stacked high burgers, and fries, served crispy and golden every time.
Fresh fried seafood and wings with flavours of the Deep South!!
Bringing the true taste of authentic Jamaican pan jerk. We prepare it the traditional way, using rich herbal spices for that perfect smoky heat. Always hot, fresh, and full of flavour.
Fresh, in-house bread, loaded with premium ingredients and oozing melted cheese. Toasted to perfection. After 20 years at The Plough in Harborne, we’re hitting the road.
A Taste of the Middle East, right at your doorstep! Think homemade, perfectly marinated Shawarma and fresh, mouth-watering Falafel. A little something for everyone!
Handcrafted real sausage hot dogs from the legends at The Fat Snags.
Incredible homemade curries, chicken tikka naans and plenty of vegan, veggie and gluten free options. Started in 2022, SBCC have quickly become a firm favourite on the street food scene with their bold flavours and unique dishes.
Festival favourites, Shepherds Ice Cream are back with fresh, healthy, whole sheep’s milk ice cream with over 35 years under their belt.
We serve award winning pies and sides at the best festivals in the UK! We can’t wait to be at Moseley Folk and Jazz!
Make sure you come and find us for our incredible loaded doughnuts – freshly made, indulgent, and piled high with all the toppings you love!
Unapologetically independent. Hot. Charred. Loaded with Brummy flavour. Proper Neapolitan-style pizza, blasted in the oven until it’s perfect. Join in and grab a slice.
Hot pasta, homemade sauces, premium toppings and big festival energy served your way. Build your dream bowl at The Pasta Rig and get stuck into the sauciest spot on site.
Brought to you by Attic, Hogan’s Cider and all local can providers. Our full list will be available soon.
Lager 4.2% – Inspired by the city of 1000 trades, this is a lager to represent the many paths Birmingham has taken. Drawing from differing German and Czech traditional approaches to lager brewing, Pilsner is light, refreshing, and crisp, with a subtle but complex flavour.
Lager 5.2% – Our premium lager is packed with flavour for when you’re looking for something a little extra.
Hazy Pale 4.4% – Our flagship beer. The culmination of our quest to produce a session-strength beer that has the flavour and body to stand up to stronger counterparts. Hazy and juicy, flavours of pineapple and ripe peaches with a touch of pithy bitterness to finish.
AF Pale 0.5% – Our AF Pale is a vibrant and juicy pale ale with flavours of passion fruit and lime. At 0.5% ABV, this low alcohol brew is still a beer, just one that can be enjoyed at any time.
IPA 5.6% – Our core IPA. Citrus and stone fruit flavours, leaning towards grapefruit and apricot with more than a hint of blackcurrant. A little bitterness helps give structure and depth.
Session IPA 4% – A super easy drinking, fruity, bright, 4% session IPA.
Original Draught -4.5% – Cider – Vegan & Gluten Free